Tortillas
Made with organic corn flour, Solecito’s tortillas are gluten-free and preservative-free to bring you the taste of authentic Mexican corn tortillas. Perfect for tacos, enchiladas, tostadas or homemade chips!
Ingredients: Corn flour*, water, calcium hydroxide.
Ingrédients: Farine de maïs entière*, eau, hydroxyde de calcium.
*non-GMO / non-OGM
Net Wt 320 g (12 tortillas)
Corn Tortillas
Salsa Roja
A twist on the traditional tomato-based salsa, this red salsa has a hint of chipotle to balance the sweetness of Canadian tomatoes with a light smokiness. Perfect as a dip or as a topping on quesadillas, tacos and more. Available in mild and medium.
Ingredients: Tomatoes (vine ripened tomatoes, tomato juice, salt, calcium chloride), onion, serrano peppers, cilantro, garlic, salt, apple cider vinegar, sunflower oil, ground chipotle. May contain citric acid*.
Ingrédients: Tomates (tomates mûries sur le plant, jus de tomates, sel, chlorure de calcium), oignon, piment serrano, coriandre, ail, sel, vinaigre de cidre de pomme, huile de tournesol, chipotle granulé. Peut contenir de l’acide citrique*.
*non-GMO / non-OGM
Salsa Roja
Salsa Verde
Available in mild, medium and hot, this authentic Mexican-style salsa is made with a base of tomatillos and lots of fresh cilantro. It has a tangy and savoury taste that works great in enchiladas, eggs, rice bowls, burritos and more.
Ingredients: Tomatillos, water, onion, serrano peppers, cilantro, garlic, salt, cane sugar, sunflower oil, citric acid*, spices.
Ingrédients: Tomatilles, eau, oignon blanc, piment serrano, coriandre, ail, sel, sucre, huile de tournesol, acide citrique*, épices.
*non-GMO / non-OGM
Salsa Verde
Mole Sauce
Flavourful and aromatic, Solecito’s Mole Sauce is a traditional Puebla-style mole that is excellent for tacos, enchiladas, on rice or served over cooked chicken or turkey.
Mole Sauce
Vegan Mole
That’s right — a VEGAN mole sauce! This Puebla-style mole is flavourful and aromatic to spice up your tacos, enchiladas, rice bowls, wraps and more.
